You may have recently heard the words “Intuitive Eating” or “Mindful Eating” in the news, on social media, or in a post on your favourite blog. The Globe and Mail even wrote a lengthy article in early January stating that intuitive eating is the new “non-diet” of the year. But what exactly is intuitive eating, and can it really help you improve your relationship with food and your body?
Intuitive eating is an approach to eating that shifts away from rules, rigidity around eating, and dieting. It encourages listening to your internal cues for hunger and responding by eating food that you enjoy and that makes you feel good both physically and emotionally. We have now seen that intuitive eating has been shown to improve both our physical and psychological health over the long-term (Bacon, 2010; Van Dyke & Drinkwater, 2014). If intuitive eating doesn’t sound all that fancy, it’s because it isn’t. Intuitive eating is essentially a much-needed back to basics approach, where we are encouraged to focus on our individual needs and preferences as a guide to developing a balanced relationship with food. You won’t find any “good” or “bad” foods in this approach, nor will you be encouraged to cut certain items out of your routine. The idea here is to stop looking outwards for a diet guide on how to take care of your body, and to begin looking inwards to better figure out what YOU need to feel good.
A good parallel here is when you think of an infant’s relationship with food. Infants cry when they’re hungry, and typically slow down their feeding when they’re full. Then they cry again when they’re hungry, and the cycle continues. Infants don’t ask themselves “how many calories are in my milk?” or “I can’t be hungry yet, I just ate!” or even “the other babies aren’t eating this much, why am I?!” – they simply listen to their bodies, feed when they’re hungry, and stop when they’re full. Pretty cool, right? Unfortunately, between infancy and adulthood, we’re inundated with messages about what we should or should not eat, how we should or should not look, and how anything less than the “thin ideal” or a “clean diet” is ground for shaming ourselves and others. As a result, we’ve naturally lost our inner compass, our inner guide that helps tell us what we need and want to feel satisfied.
Essentially, you and only you can tell yourself what your body needs, and it’s time to start listening.
So, how do we go about transitioning from focusing on external cues for eating to focusing on our internal needs? The following is a brief guide that will help you begin your intuitive eating journey, alongside some helpful reading recommendations to dig deeper into this subject.
Step 1: Learn to accept our bodies as they are, let go of diet culture
Step 2: Start getting curious about your personal hunger cues
Step 3: Ask yourself what it is you’d like to eat.
Step 4: Eating mindfully.
Step 5: Be compassionate, non-judgemental, and flexible with yourself
Ultimately, intuitive eating is about finally allowing yourself to accept and celebrate your body, and beginning to re-acquaint yourself with your inner guide for how to strengthen your relationship with food.
Van Dyke, N., & Drinkwater, E. J. (2014). Relationships between intuitive eating and health indicators: Literature review. Public Health Nutrition, 17, 1757-1766.
Gagnon-Girouard, M. P., Bégin, C., Provencher, V., Tremblay, A., Mongeau, L., Boivin, S. Lemieux, S. (2010). Psychological Impact of a “Health-at-Every-Size” Intervention on Weight-Preoccupied Overweight/Obese Women. Journal of Obesity, pii: 928097. doi: 10.1155/2010/928097
Tribole, E., & Resch, E. (2012). Intuitive eating: A revolutionary program that works. Third Edition. St. Martin’s Press.
Bacon, L. (2010). Health at every size: The surprising truth about your weight. Dallax, Texas: BenBella Books, Inc.